Our growing season in Vermont is a short one. The ground is really too cold to plant until the end of May and we’ve been known to have a frost as early as Labor Day weekend! My dream is to have a greenhouse to help extend the season. We have friends that have a beautiful greenhouse and they have the most wonderful peppers and tomatoes. Until my dream comes true I find ways to extend the season in other ways. In the spring I use a cold frame to serve as a halfway house for my tomatoes, peppers and eggplants. When it’s time to move them out of the house but it’s still too cold to move them into the garden I use the cold frame. In the fall I use row covers. I planted lettuce in mid August and when the nights started getting colder I covered my lettuce crop with row covers. I’m not sure how long they will protect the lettuce but despite the fact that we have had several killing frosts we are still enjoying fresh lettuce from the garden! This winter I plan to read Eliott Coleman’s book: Four-Season Harvest: Organic Vegetables From Your Home Garden All Year Long. Maybe I too can become a four-season gardener here in Vermont.