I believe in having a well stocked pantry. Not only do I always have food on hand to feed unexpected company but it has helped in the past to get us through times when my husband has been unemployed. It is also a great way to preserve your garden harvest. Here are my favorite 20 canning recipes.
Apple Rhubarb Chutney
Applesauce
Beach Plum Jelly
Blueberry Lemon Sauce
Blueberry Lime Jam
Blueberry Pie Filling (Peach Pie Filling)
Chicken Stock
Chunky Basil Pasta Sauce
Crabapple Plum Jam
Cranberry Apple Pear Relish
Pear Apple Ginger Marmalade
Plum and Crabapple Jam
Strawberries in Vanilla Syrup
Strawberry Fig Jam
Strawberry Jam with Triple Sec Liqueur
Rhubarb Date Apricot Chutney
Rhubarbeque Sauce
Rhubarb Jam
Zucchini Relish
Nancy on the Home Front 