nancyonthehomefront

Zucchini Sauce with Pasta

Zucchini Sauce is a wonderful way to use up some of your extra zucchini. The zucchini is cooked until it is extremely soft and served over pasta.

Coconut and Curry Scallops

This Coconut and Curry Scallops recipe comes together in under 30 minutes. It’s rather mild as far as curries go but still very tasty.

An Abundance of Zucchini?

I love zucchini and I always grow more than I need. An Abundance of zucchini? Here are a few of my favorite ways. Hopefuuly these recipes will be helpfull.

Chicken Bruschetta – A Perfect Summer Meal

During the busy summer months I love to find quick delicious dinners. This Chicken Bruschetta is not only delicious but takes less than 15 minutes to prepare! You can mix up the Bruschetta part of the recipe the day before and save yourself even more time. There is minimal cooking time in the ovenContinue reading “Chicken Bruschetta – A Perfect Summer Meal”

Raspberry Jam – Simple and Delicious

Last week I made a small batch of simple and delicious raspberry jam. The intense raspberry flavor of this jam makes it a long-time favorite.

Stir Fry Rice Noodles with Shrimp

Learn how to cook Stir Fry Rice Noodles with Shrimp to create a complete, one dish meal that you can serve or enjoy any time of the day.

Summer Break – It’s Time

After much consideration I have decided to step away from my blog, Nancy On The Home Front, and take a summer break. At least somewhat of a break. I will still be co-hosting the Homestead Blog Hop on Thursdays and sharing recipes on Friday. I’ll also be sharing some guest posts periodically. When IContinue reading “Summer Break – It’s Time”

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