Choose Natural Cleaning Products for Your Home

We have the freedom to choose from countless products to clean our home. Just walk down the cleaning isle at the supermarket and look at the endless choices. If you are like me, you want the product that will do the job. You want the cleaner that will remove the dirt, the musty smells and the mold and grime. At the same time I want to make a choice that will preserve the health of my family, the environment and myself. Is it possible? By making the choice to use natural cleaning products it is possible.Choose Natural Cleaning Products for Your Home

 

Most of the cleaning products available on the market contain chemicals and toxins; formaldehyde, chloroform, styrene and triclosan, just to name a few. When you walk down the cleaning isle at the supermarket the fragrance of these chemicals will assault your nose. I have several friends that can’t even walk down the cleaning supplies isle as they will get a migraine.natural cleaning products

 

There are two simple natural cleaning products that you can use that are just as effective, cost a fraction of the price, and are natural, non-toxic and will not harm our environment; these cleaning agents are baking soda and vinegar.natural cleaning products

 

Baking soda helps regulate pH; it keeps a substance neither too acidic nor too alkaline. It has the ability to retard further changes in the pH balance, known as buffering. This dual capacity of neutralizing and buffering allows baking soda to do things such as neutralize odors (in the fridge) as well as maintain neutral pH (in the laundry water, which helps boost your detergent power).natural cleaning products

 

Baking soda works well as a deodorizer, surface soft-scrub, oven cleaner, and a non-wood floor cleaner (1/2 cup baking soda to a bucket of warm water). You can make a simple cleaner by mixing three parts baking soda to one part water.

 

Vinegar consists of about 5-20% acetic acid, water and trace chemicals that may include flavorings. Dilution with water is recommended for safety and to avoid damaging the surfaces being cleaned. The acidity of vinegar dissolves mineral deposits from glass, coffee makers and other smooth surfaces.Natural Cleaning Products

 

Use vinegar for cleaning shower doors and windows. Dilute with water and apply to crumpled newspaper for best results. Use vinegar for polishing brass or bronze, silver and copper. It is effective in removing clogs from drains. Add 3 Tbsp. of baking soda to the drain and pour vinegar over the baking soda. Like baking soda you can use vinegar to clean non-wood floors. Combine ½ cup of white vinegar to ½ gallon of warm water. Floors have the greatest surface area of your house’ your pets and children live there. Why not use the least toxic cleaner.natural cleaning products

 

There are many more ways to use these two basic cleaners, make your own all-purpose cleaner by combining ½ cup vinegar with 1 cup of water. If you miss the fragrance of your commercial cleaners just add some essential oils to the mix. By using natural cleaning products for your home you will not only be saving money but your will be making healthy choices for you and your family.

Raspberry Cream Pie

We have an abundance of raspberries this year, the best harvest we’ve ever had!  What do you do when you have an abundant crop of raspberries besides making raspberry jam? Make this delicious Raspberry Cream Pie. You can also use frozen raspberries, which means you can make this pie year round. However, made with fresh raspberries it is a taste of pure summer.Raspberry Cream Pie

Raspberry Cream Pie

Ingredients:

1 ½ cups crushed vanilla wafers
1/3 cup chopped pecans
¼ cup butter, melted

Filing:

8 oz of cream cheese, softened
2/3 cup confectioners sugar
2 Tbsp. orange liqueur
1 tsp. homemade vanilla extract
1 cup heavy whipping cream, whipped

Topping:

1 cup sugar
3 Tbsp. cornstarch
3 Tbsp. water
2 ½ cups fresh (or frozen) raspberries, divided

Directions:

Combine the wafer crumbs, pecans and butter. Press into the bottom and up the sides of a greased 9 inch pie plate.

In a large bowl, beat the cream cheese, confectioners sugar, liqueur and vanilla until light and fluffy. Fold in the whipped cream. Spread into the crust. Chill until serve.

In a small saucepan, combine sugar and cornstarch; stir in water and 1 ½ cups raspberries. Bring to a boil, cook and stir for 2 minutes or until thickened. Transfer to a bowl; refrigerate until chilled.

Spread the topping over the filling. Garnish with remaining berries. Chill until ready to serve, or serve the Raspberry Cream Pie immediately.Raspberry Cream Pie This pie is creamy and delicious and was an immediate hit with our company!Raspberry Cream Pie

North Carolina Botanical Garden

During our recent road trip to Chapel Hill, North Carolina we had the opportunity to visit the North Carolina Botanical Garden. I love visiting botanical gardens; it gives you an opportunity to experience the local flora. North Carolina is home to an amazing rich flora, including many plant species found nowhere else in the world.North Carolina Botanical Garden

 

The North Carolina botanical Garden cultivates more than 1,100 acres of garden and conservation areas, safeguard rare and endangered plant species from extinction, and educates new generations of plant lovers and environmental citizens.North Carolina Botanical Garden

 

The botanical garden is much more than just a display garden, the garden is set up with various habitats to explore. There are sandhills habitat and coastal plain habitat and even a water garden. The Sandhills Habitat  is what you would find in the rolling sandhills of eastern North Carolina. If you look carefully you can find the state tree, the longleaf pine, which boosts the longest needles of any eastern pine! There is a boardwalk to cross over to experience the Coastal Plain Habitat.North Carolina Botanical Garden You walk into the open savannas and tangled pocosin typical of the southeastern coastal plant. There is even a salamander pool which is a breeding ground for local amphibians. My favorite was the water garden, There were numerous raised  beds filled with aquatic plants all southeastern natives. the collection includes white water lines and American latch lilies as well as emergent plants like heartleaf pickelweed. I have to say I just loved the lilies.North Carolina Botanical Garden

 

They have a wonderful collection of carnivorous plants.North Carolina Botanical Garden

 

There are many trails to explore as well as the Allen Education Center. The Allen Education Center is the first state-owned building in North Carolina to earn the highest level of green building design. It house a seminar room, an auditorium as well as a gift shop and a gallery. the artwork displayed in the gallery was stunning.North Carolina Botanical Garden

 

The day that we visited the North Carolina Botanical Garden was a hot one. We enjoyed our time exploring the various habitats and I hope that we can return another day when the weather is cooler.North Carolina Botanical Garden

Goal Setting Week #27

Eight Weeks and the adventure of heading west begins! Our days are packed and we have a busy month ahead with lots of company coming to visit one last time. Exciting times to be sure. Goal setting has fallen a bit by the wayside although I am pleased to have some of my goals completed!goal setting spring27

1. Find a new hosting site for my blog and make it secure. Done! This was the first goal accomplished this year and I am so happy to have a secure website.

2. Monetize my blog. I have set up two affiliate accounts. You may be noticing links to my favorite items on Amazon. I’ve also teamed up with an amazing heirloom seed company, Mary’s Heirloom Seeds. Really don’t want to clutter my blog up with too many ads.

3. Create a cookbook. This is definitely getting put on hold. Hopefully I’ll have more time once we are relocated, may be postponed until the new year!

4. Be diligent about getting 10K steps in 5 out of 7 days a week. I’ve decided to change this goal to 3 out of 7 days a week! Even with that change I’m too busy packing to be out walking!

5. As we continue to prepare for our house sale, continue to de-clutter.  DONE!! So nice to have completed the goal of de-cluttereing 250 items! this doesn’t mean I have stopped getting rid of stuff by any means. In fact we had a friend stop by last week and we filled his truck with items from our garage! I’m also selling numerous smaller items in eBay. Certainly can’t move all this stuff!goal setting

6. Read 25 books this year! I’m on track!  Only 2 books left to read to complete this goal! No books finished this week. Should have another one to add next week however!

7. Have a consistent meal plan each week and prepare ahead. Not happening! My goal is to empty the freezer and the pantry. Meals are planed around using up ingredients on hand. We are not planning on moving many pantry items except my spices! Did use up some frozen sausage and my husband made an awesome sausage pizza on Sunday night. I think it’s my favorite!goal setting

8. Finish 4 knitting projects. Completed! Made two hats and two scarves. Since this goal is completed I am going to put the baby sweater I was working on aside. I have a hard time knitting when the weather is warm so I will finish this sweater but probably not until the fall! Maybe I’ll do some knitting on the drive west?goal setting 18

9. Clean out our freezer. Definitely a priority now! I have only 8 weeks to use up ingredients in the freezer and the pantry! The downstairs freezer has a frozen lasagna for Labor Day weekend and only a few bags of frozen tomato sauce.goal setting

10. Take a few road trips and visit family and friends on the east coast that we will not see as often once we move to the west coast. Finally talked to my aunt about a possible visit. Other than one more trip to Connecticut to see family there I think our short road trips are coming to an end. The next trip will be our drive west.goal making

 

You have to set goals that are almost out of reach.

If you set a goal that is attainable without much work or thought,

you are stuck with something below your true talent and potential.”

Steve Garvey

 

This post may contain affiliate links. These affiliate links help support this site.

For more information, please see my disclosure policy. Thank you for supporting Nancy On The Home Front

Cauliflower Fried Rice

I’ve shared our family favorite recipe for Ham & Egg Stir Fried Rice before; recently I made basically the same recipe using cauliflower instead of rice. It was so good and quite honestly I didn’t even miss the rice! Apparently you can buy cauliflower rice in the store but I made my own using my food processor. I just cut the cauliflower into small pieces and put the pieces in the food processor. I then pulsed the cauliflower until it resembled rice. I’ve made this recipe twice in the last few weeks, the first time I made it I did not add diced ham the second time I did. Increase the seasonings if you want more taste.Cauliflower Fried Rice

Cauliflower Fried Rice

Ingredients:

4 cloves garlic, minced
2 – 4 scallions, chopped
8 cups of cauliflower rice (approx. One head of cauliflower)
1 cup shredded carrots
1 cup diced ham
1 cup frozen peas (op)
2 eggs, lightly beaten
4 tsp. sesame oil
4 tsp. soy sauce

Directions:

Heat large nonstick skillet, lightly coated with oil over medium heat. Add the garlic and cook stirring frequently for one minute. Add the cauliflower, carrots and peas (if using), stirring frequently for 6-8 minutes or until the cauliflower is tender-crisp. Reduce heat to medium low.

Make a well in the center of the cauliflower mixture. Add the egg and cook, stirring frequently to scramble the egg. Stir into the cauliflower mixture when the egg has started to set. Add the sesame oil and the soy sauce, cook, stirring frequently for another 2-3 minutes or until well mixed and heated through. Add more seasonings is desired. Garnish with the remaining scallions.Cauliflower Stir Fried Rice

This recipe makes 2 servings. Leftovers are good for a couple of days in the refrigerator.

Corn Avocado and Tomato Salad

Summer is the perfect time to enjoy the local vegetables either from your garden or the local Farmers Market. We enjoyed some delicious corn recently and had a few ears leftover. I decided to make this grilled corn, avocado and tomato salad to enjoy with our grilled burgers. It was so good. The salad recipe makes about four servings so I’m looking forward to enjoying the leftovers for lunch!corn, avocado, and tomato salad

This salad goes together in no time and is perfect for your next dinner! Use the freshest ingredients you can, either from your own garden of a local Farmer’s Market. Makes all the difference. tomato salad

 

Grilled Corn, Avocado and Tomato Salad

Ingredients:

3 ears of corn cooked (can be grilled or boiled)
1 pint grape tomatoes
2 ripe avocados
2 Tbsp. fresh cilantro, chopped

Dressing:

Juice of one lime
2 Tbsp. olive oil, extra virgin
1 Tbsp. Honey
1 clove garlic, minced
Salt and Pepper to taste

Directions:

Cut the corn off the cob and place in a large bowl. Slice the tomatoes in half and add to the corn. Dice the avocado and chop the cilantro and add to the corn, tomato mixture. Prepare the dressing by combining all the dressing ingredients in a small jar or a small bowl. Whisk together until well mixed. Add the dressing to the corn, avocado and tomato mixture and gently mix together. tomato salad Let the salad sit for about 15 minutes and serve on a bed of lettuce. This will give you time to grill some burgers on the grill which pairs perfectly with this salad.corn, avocado, and tomato salad

For more information on avocados check out this article HERE.

The Chapel Hill Farmer’s Market

Recently we completed one of our goals and took a road trip to North Carolina. While visiting friends in Chapel Hill we had the opportunity to check out the local Farmer’s Market early on a Saturday morning.Farmer's Market

 

The Chapel Hill Farmer’s Market is wonderful. Full of all sorts of stalls selling everything from freshly made bread to beautiful bouquets of flowers. I’d never seen such fancy bread before!Farmer's Market

 

It was fun to explore and look at all the vegetables that were already in season. At home it is time to harvest garlic now. At the Chapel Hill Farmer’s Market  there were tables of garlic.Farmer's Market

 

Carrots were already full grown. I’m still thinning out the carrots at home in Vermont.Farmer's Market

 

Even the yellow squash and zucchini were ready to consume. The blueberries were being picked that week!Farmer's Market

 

There were different varieties of potatoes to choose from.Farmer's Market

 

The colors of the cherry tomatoes were vibrant. How could you possibly decide which color to buy?Farmer's Market

 

Even lettuce was in abundance.Farmer's Market

 

I was tempted to buy some tiny eggplants but knew they would never make it back to Vermont.Farmer's Market

 

Exploring Farmer’s Markets is so much fun. I look forward to finding Farmer’s Markets on the west coast.Farmer's Market

Goal Setting Week 26

Nine Weeks and the adventure of heading west begins! My desk is full of lists! People to contact, subscriptions to change, life is exciting!goal setting

1. Find a new hosting site for my blog and make it secure. Done! This was the first goal accomplished this year and I am so happy to have a secure website.

2. Monetize my blog. I have set up two affiliate accounts. Soon you’ll be seeing links to my favorite items on Amazon. I’ve also teamed up with an amazing heirloom seed company, Mary’s Heirloom Seeds. Really don’t want to clutter my blog up with too many ads.

3. Create a cookbook. This is definitely getting put on hold. Hopefully I’ll have more time once we are relocated, may be postponed until the new year!

4. Be diligent about getting 10K steps in 5 out of 7 days a week. I’ve decided to change this goal to 3 out of 7 days a week! Even so I’m not doing a good job of meeting this goal each week. In my free time I’m either packing or picking raspberries! We’re having the best year ever with our raspberries.goal setting

5. As we continue to prepare for our house sale, continue to de-clutter.  DONE!! Although we are not done de-cluttering by any means I met my goal of getting rid of 250 items! Big purge this week, canning jars, items from the pantry, pots and pans I don’t plan to move, making progress! Plus my husband got rid of all of his ham radio stuff, he has his ham radio license and was given a box of stuff from my step-father, since he’s never used it he donated it to the local ham radio club, they were thrilled! We also donated a bunch of stuff to one of our neighbors including our little snowblower for the deck. I have a box to go to the local food pantry and other box that I’m offering to friends of items from the pantry! COMPLETED!goal setting

6. Read 25 books this year! I’m on track! Finished another book this week! Read The Invention of Wings, by Sue Monk Kidd. She’s the same author that wrote The Secret Life of Bees. I enjoyed this book, there were two main characters Hetty “Handful” Grimke, an urban slave in early nineteenth century Charleston and the Grimke’s daughter Sarah. On Sarah’s eleventh birthday she was given ownership of ten year old Handful. The book follows their journeys over the next 35 years.  It was a good read.  Only 2 books left to read to complete this goal!

7. Have a consistent meal plan each week and prepare ahead. Not happening! My goal is to empty the freezer and the pantry. We also have friends inviting us to dinner which is wonderful! My meal plan each week will be creating meals that use up ingredients I have on hand! this week I used up canned pumpkin from the pantry and made pumpkin muffins!goal setting

8. Finish 4 knitting projects. Completed! Made two hats and two scarves. Since this goal is completed I am going to put the baby sweater I was working on aside. I have a hard time knitting when the weather is warm so I will finish this sweater but probably not until the fall!goal setting 18

9. Clean out our freezer. Definitely a priority now! I have only 9 weeks to use up ingredients in the freezer and the pantry! I know we’ll have no problem finished up that ice cream!https://amzn.to/2LKZhzh

10. Take a few road trips and visit family and friends on the east coast that we will not see as often once we move to the west coast. Calling my aunt this week to arrange a time to come visit. Top priority to see her before we head west! Not so sure we’ll get to Maine to see our friends there.goal making

 

“Our goals can only be reached through a vehicle of a plan, in which we must fervently believe,

and upon which we must vigorously act. There is no other route to success.”

Pablo Picasso

 

This post may contain affiliate links. These affiliate links help support this site.

For more information, please see my disclosure policy. Thank you for supporting Nancy On The Home Front

Just Chicken Pie

I love chicken pie, I’ve even made a Chicken Pot Pie Soup before which I love. This Chicken Pie is no ordinary pie, it’s a hearty double-baked pie packed with chicken. Next time you’re in the mood for a Chicken Pie give this recipe a try you’ll be glad you did.Chicken Pie

Just Chicken Pie

Ingredients:

2 ½ pounds bone-in, skin on, split chicken breasts
Salt and pepper
8 Tbsp. Butter
1 celery rib, chopped fine
2 cloves garlic, minced
1/3 cup flour
1 (12oz) can evaporated milk
2 cups chicken broth
1 tsp. Lemon zest
3 scallions, chopped
1 recipe for a double piecrust
¾ cup shredded sharp cheddar cheese
1 large egg, beaten for brushing the top of the pie

Directions:

Preheat your oven to 400 degrees. Cover a baking sheet with foil. Pat the chicken dry and season with the salt and pepper. Place the chicken, skin side up, on the prepared baking sheet and roast until the temperature registers 160 degrees, 35-40 minutes. Let cool, then remove an discard the skin, and cut the meat from the bone and cut into two inches pieces, Reduce the oven temperature to 350 degrees.

Melt the butter in a large saucepan over medium heat. Cook the celery until softened, about 5 minutes. Add the garlic and cook for another 30 seconds. Stir I the flour and cook until it begins to turn brown, about 1 minute. Stir in the milk, broth and lemon zest and ring to a boil. Reduce the heat to low and simmer until thickened, about 5 minutes. Strain the sauce into a bowl (discard the vegetables), stir in the chicken and scallions and season to taste with salt and pepper. Let the filing cool about 30 minutes.

Pour the filing into the pie shell and sprinkle with the cheese. Top with the remaining dough. Press the top and bottom crusts together. Crimp the dough evenly around the edge of the pie, using your fingers.

Cut four 2 inch slits in the top of the dough, bush with the beaten egg, and bake until the crust is deep golden brown, 45-55 minutes.Chicken Pie Let cool 10 minutes and serve.Chicken Pie

The Bischwind Inn, Bear Creek, PA

Several weeks ago we completed one of our goals, to take a road trip and visit friends and family in North Carolina and Virginia. On our way home we spent one fabulous night at The Blackburn Inn in Staunton, PA. On our last night on the road we enjoyed the beauty of the Pocono Mountains and spent the night at The Bischwind Inn.The Beschwind Inn

 

It was the perfect place to enjoy our last night on the road. The Bischwind Inn is located on the National Historic Registry. The Presidential Dining Room, where breakfast is served, has hosted Theodore Roosevelt, William Howard Taft and Sikorsky.The Bischwind Inn

 

We choose to stay in the Wolf Den, which was a charming room with a full whirlpool bath and a sitting area. Across the hall was a small kitchen with a refrigerator and a mocrowave that we could us. We always travel with healthy road snacks so it was nice to be able to keep things chilled.The Bischwind Inn

 

The grounds of the Inn were beautiful, terraces overlooking the garden and an on site swimming pool. It was all so beautiful and relaxing. The Bischwind was built in 1890 and looks like a classic English Tudor Country Manor.The Bischwind Inn

 

Bear Creek Village is a fascinating place with lots of history. We didn’t have much time to do any exploring but the Inn is located on a sixty-acre lake surrounded by century old pines and graveled and shaded roads. The perfect place to stretch our legs. We took advantage and managed to get two three mile walks in while we were there. It was so beautiful.The Bischwind Inn

 

If you ever find yourself in the Pocono Mountains and are looking for a place to say I would highly recommend The Bischwind Inn, the four course country breakfast was delicious and a great way to start the day. You can enjoy the surroundings and relax. Enjoy tea on the covered porch or sit by the pool and read. It was definitely a worthwhile place to stop and just unwind after the miles of driving we had done.The Bischwind Inn

Design a site like this with WordPress.com
Get started