Turning Takeout into Make In

If you live in a populated area, there are probably numerous places that serve or deliver cheap, fast takeout food. If you’re juggling a busy schedule, chances are you take advantage of these services at least a couple times a week. However convenience comes at a price. Spending $10 on dinner may seem economical, butContinue reading “Turning Takeout into Make In”

Freezing Blueberries

Are you tired of hearing about all of our blueberries yet? It’s been an abundant year for our blueberries. I have made Blueberry Lime Jam. The freezer is full of Blueberry Muffins. I also have numerous loaves of Blueberry Lemon Bread packed away in the freezer. I’ve also canned Blueberry Pie Filling. We’ve enjoyed Blueberry Crisp. andContinue reading “Freezing Blueberries”

Home Again, Home Again

For the past two weeks I was blessed to be able to enjoy a wonderful time in the Pacific Northwest. Our youngest son graduated from Seattle Pacific University and we couldn’t think of a better way to celebrate than a family vacation in the Cascades of Washington. All four of our children are now livingContinue reading “Home Again, Home Again”

7 Favorite Rhubarb Recipes

Rhubarb is the first thing we harvest from our garden in the spring. The plants seem to start poking out of the ground while there is still snow on the ground. Before you know it the plants are huge and ready to be harvested! We have five large plants in the garden, which is moreContinue reading “7 Favorite Rhubarb Recipes”

What Does It Mean To Eat Clean?

Perhaps you’ve heard me talk about eating clean. What does it mean exactly? The idea of eating clean is to be more mindful of the food you are putting in your body. It’s about eating whole foods, or “real” foods, those that are minimally processed, refined or handled and making them as close to theirContinue reading “What Does It Mean To Eat Clean?”

Design a site like this with WordPress.com
Get started