Managing Your Finances In This Electronic Age

Everywhere you look there is new technology to keep up with. At times it can be overwhelming but if you take a deep breath all this technology can also help you. Today I am going to discuss how I have been managing our finances in an electronic age. When we were first married 35 yearsContinue reading “Managing Your Finances In This Electronic Age”

Tips for a Healthier Life

We all want to be healthy and live a healthier life. There are many simple steps we can take to do this. Beware of liquid calories. When you drink a sugary beverage, you don’t feel as full as if you had eaten the same calories from solid food. Studies show that people consuming sugary beveragesContinue reading “Tips for a Healthier Life”

Safe Stripping

It’s not what you think! So called “safe” strippers are a good place to turn for refinishing your wooden antiques, They don’t irritate your skin, their fumes aren’t damaging to your health, and their contents aren’t flammable or explosive – though, of course, rags and residue must be disposed of safely. We currently have twoContinue reading “Safe Stripping”

Time For Wild Strawberry Muffins

In June we can find an abundance of wild strawberries in our fields. They are tiny but packed with flavor and they make the best strawberry muffins. Something about the tiny size and the burst of strawberry flavor just enhances the taste of the muffins. My husband has a real fondness for these muffins andContinue reading “Time For Wild Strawberry Muffins”

Pantry Essentials: Vinegar

I have mentioned keeping vinegar in my pantry before. Distilled or white vinegar, which is a 5% acetic acid solution, kills 99% of bacteria, 82% of mold, and 80% of germs, but is nontoxic to humans and animals. It is also a key ingredient in pickles! The acids also dissolve mineral deposits and soap scum,Continue reading “Pantry Essentials: Vinegar”

7 Favorite Rhubarb Recipes

Rhubarb is the first thing we harvest from our garden in the spring. The plants seem to start poking out of the ground while there is still snow on the ground. Before you know it the plants are huge and ready to be harvested! We have five large plants in the garden, which is moreContinue reading “7 Favorite Rhubarb Recipes”

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