In the fall I always make a batch of Crabapple and Plum Jam. This year I decided to try a slight variation, Crabapple and Pluerry Jam.
Tag Archives: Jam
First Jam of the Season
As usual our rhubarb is ready to harvest in abundance! I’m not looking to fill up our pantry but I couldn’t resist trying Lisa’s recipe for Vanilla Rhubarb Jam. It was the first jam of the season and I am actually using the last of last year’s frozen rhubarb to make this jam. If you’veContinue reading “First Jam of the Season”
Rhubarb Jam – Delicious
I received this rhubarb jam recipe from my aunt and finally tried it recently. I do have an abundance of rhubarb so I’m always looking for ways to enjoy it!
Prudent Pantry: Plum and Crabapple Jam
This week the giveaway is a brand new WonderMill Grain Mill! I am currently taking part in the Grain Mill Challenge and WonderMill was kind enough to send me a grain mill. Since I already own one I decided to give it away to one of my readers. Click here to enter! Fall in VermontContinue reading “Prudent Pantry: Plum and Crabapple Jam”
Peach Lavender Jam
You don’t often think of cooking with lavender but it subtly accents the flavor of the peaches and adds a wonderful flavor to this peach lavender jam.
Blueberry Lime Jam a taste of summer
Nothing beats the taste of blueberry lime jam on homemade toast in the middle of winter. This recipe has a hint of lime in it, which is so refreshing.
Strawberry Jam with Triple Sec Liqueur
Strawberry Jam with Triple Sec Liqueur is amazing. The triple sec liqueur gives just a hint of orange to this jam it’s delicous on toast.