Gifts From The Kitchen: Cranberry Orange Marmalade

This is a wonderful recipe to make when cranberries are at their peak between Thanksgiving and Christmas. The scarlet cranberry lends a tartness to compliment the orange of this marmalade. Cranberry Orange Marmalade 2 medium oranges 1 lemon 3 cups of water 2 cups of fresh (or frozen) cranberries 4 cups of sugar Remove theContinue reading “Gifts From The Kitchen: Cranberry Orange Marmalade”

Leftover Thanksgiving Turkey Soup

I love leftover turkey almost as much as I enjoy the Thanksgiving meal. Unfortunately this year we won’t have any leftover turkey since we’re spending the holiday with my brother in law and his family . However this is one of my favorite recipes, it’s adapted from a recipe I found on the TasteOfHome.com website andContinue reading “Leftover Thanksgiving Turkey Soup”

On The Home Front Master Tonic

During the winter months when there is so much flu going around we try to take all precautions to stay healthy. When my son was younger he would usually be the one to catch whatever flu bug was going around. A friend of mine shared this recipe for The Master Tonic and once we startedContinue reading “On The Home Front Master Tonic”

Recipe Box: Lemon Blueberry Bread

Our oldest son loves lemon bread and often requested it when he was still living at home. He is now living in Seattle and as I was making this bread I was thinking of him and wishing I could send him a loaf! I love plain lemon bread but I have to say the blueberriesContinue reading “Recipe Box: Lemon Blueberry Bread”

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