Tuna Tostadas Unusual but Delicious

Tuna Tostados

Tuna Tostadas is one of those recipes that you may look at the list of ingredients and think “no way”! It’s an unusual combinations of flavors. However proceed with an open mind and give it a try, you’ll be glad you did.

We usually enjoy this recipe for dinner but you could also cut them into wedges and serve as an appetizer if you wanted. either way it’s bound to be a hit and enjoyed by all!

Tuna Tostadas – Unusual but Delicious

Ingredients:

1 – 6oz can of tuna, drained
1 Golden Delicious apple, chopped
1 dill pickle, minced
¼ cup mayonnaise
1 Tbsp liquid from the dill pickle jar
1 tsp Dijon mustard
Pinch tarragon
Pinch of pepper
¼ cup oil
4 large flour tortillas
1 1/3 cup shredded lettuce
1 ½ cup grated cheddar cheese

Directions:

Flake the tuna into a bowl. Add the chopped apple and pickle and toss the ingredients lightly. Add mayonnaise, pickle juice, mustard, tarragon and pepper. Mix well. Cover and refrigerate.

Combine ingredients and refrigerate.

While the tuna mixture is chilling preheat the broiler. Heat ¼ cup oil in a large pan. Fry tortillas one at a time until golden brown, about one minute on each side. Drain on paper towels. Arrange tortillas on a large baking sheet. Sprinkle each tortilla with some lettuce. Divide the tuna mixture evenly amount the tortillas. Top with the cheddar cheese.

Ready for the oven.

Run the tortillas under the broiler just until the cheese melts, about one minute.

Tuna Tostados

Serve hot and enjoy!

Tuna Tostados

Makes four servings.

11 thoughts on “Tuna Tostadas Unusual but Delicious

  1. Seems just like a Tuna Sandwich except for the tortilla!! Thanks for Sharing On My 2 favorite Things on Thursday, Hope to see you again this week!! Pinned!

    Like

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